This recipe is delicious, super fast and simple to make. It precisely took me 5 minutes to prepare it and 30 minutes to bake it.
It is an excellent choice for children who love bananas and can't resist chocolate. But here we are talking about good quality pure cocoa powder, which is excellent for your health and for your brain!!
And for everyone who is trying to lose some weight this is also a good option as it doesn't have any gluten* or sugar. Plus, the cocoa is a natural appetite- suppressant! =]
All you need is:
3 ripe bananas
1/2 a cup of thin oat
1 spoon of baking pow
2 tbsp of cocoa powder without sugar
A little bit of vanilla extract (optional)
1 teaspoon of baking powder
Smash the bananas with a fork. Add all the other ingredients and place the batter into cupcake molds.
* People who suffer from the celiac disease may be told not to have any oat, as it is usually transported with wheat and it may be contaminated by gluten.
This recipe was taken fom the blog: Barbarelismus
It is an excellent choice for children who love bananas and can't resist chocolate. But here we are talking about good quality pure cocoa powder, which is excellent for your health and for your brain!!
And for everyone who is trying to lose some weight this is also a good option as it doesn't have any gluten* or sugar. Plus, the cocoa is a natural appetite- suppressant! =]
- 5 minutes to prepare
- 30 minutes to bake
- 6 portions
3 ripe bananas
1/2 a cup of thin oat
1 spoon of baking pow
2 tbsp of cocoa powder without sugar
A little bit of vanilla extract (optional)
1 teaspoon of baking powder
Smash the bananas with a fork. Add all the other ingredients and place the batter into cupcake molds.
* People who suffer from the celiac disease may be told not to have any oat, as it is usually transported with wheat and it may be contaminated by gluten.
This recipe was taken fom the blog: Barbarelismus
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